Our Sausages

  • Sausages

    • Trent Valley Pork

      National award winning breakfast sausage

    • Pork Fennel, Garlic & Chilli

      A fragrant sausage with a kick

    • Pork & Apple

      Mildly spiced with apple

    • Thick Plain Pork

      Great tasting plain sausage

    • Pork & Ginger

      Mildly spiced with ginger

    • Cajun Pork

      Not too hot with great flavourings

    • Sweet & Sour Pork

      Sweet and tasty with pineapple

    • Pork & Garlic

      Plenty of Garlic, ideal for garlic lovers

    • Old Fashioned Pork

      White & black pepper flavouring with mustard

    • Pork & Walnut

      Mixed herbs with walnut and a hint of garlic

    • Plain Pork

      Traditional taste and quality

    • Continental Pork

      Mediterranean herbs with garlic

    • Sage & Onion Pork

      Classic combination in a sausage

    • Pork & Fennel

      A delicately seasoned flavour

    • Pork & Mushroom

      A nice seasoned sausage with added mushroom

    • Pork & Chestnut

      Great tasting nutty sausage

    • Pork & Chives

      A mild onion flavour

    • Pork Apple & Mint

      Fresh tasting sausage with fresh apples and cider

    • Pork Sundried Tomato & Mozzarella

      Flavours of the Mediterranean

    • Pork & Leek

      Mildly spiced with fresh leeks

    • Pork & Tarragon

      Delicately seasoned with a fleck of tarragon

    • Marmalade Pork

      Subtle orange flovouring

    • Old Fashioned Beef

      White & black pepper flavouring with mustard

    • Plain Beef

      Great tasting beef sausage

    • Pork Honey & Mustard

      A sweet mustardy flavour

    • Smoked Beef

      Lightly seasoned smoked flavour

    • Curried Beef

      Strong tasting flavour with garlic

    • Chilli Beef

      South American spices, not too hot.

    • Beef & Horseradish

      Classic combination in a sausage

    • Beef Tomato & Basil

      Distinct tomato flavouring with basil

    • Pork Cheese & Pickle

      Tangy chedder flavouring

    • Turkey

      Low fat, mildly spiced sausage

    • Pork Chipolata

      Small and great tasting

    • Pork Smoked Garlic & Red Wine

      Full bodied for the mature palate

    • Piri Piri

      Spicy Portuguese flavour

    • Lamb Mint & Rosemary

      Perfect Sunday roast flavour

    • Savoury Lamb

      Barbecue flavouring with a hint of garlic

    • Pork & Cracked Black Pepper

      Great Tasting peppery flavour

    • Boerewor Beef

      South African barbecue sausage

    • Wild Venison

      Full bodied sausage with hint of garlic and wine

    • Wild Boar

      A strong flavoured sausage

    • Pork & Pineapple

    • Pork & Italian Herb with Olives

      Mixed herbs with black olives

    • Smoked Pork

      Lightly seasoned smoked flavour

    • Lancashire Pork

      Our own county recipe with herbs & onions

    • Edisford Pork

      Pork sausage with added white pepper

    • Beef & Guinness

      Beef with real Guinness

    • Clitheroe Hot & Spicy

      Nice spicy flavour with added cayenne pepper

    • Highlander Pork

      Haggis flavourings in a sausage

    • Merguez Lamb

      A spicy Algerian favourite

    • Pork & Apricot

      A nice sweet flavoured sausage

    • Pork & Lime

      A zesty spicy flavoured sausage

    • Pork & Black Pudding

      Great combination with award winning blackpudding

    • Chorizo Pork

      Spanish flavourings with English style

    • Pork with Paremsan Cheese

      Strong cheese, garlic & wine flavour

    • Ted's Christmas Special

      One of a kind with juniper berries and port

    • Pork & Chestnut Chipolata

      Great tasting nutty sausage

    • Chicken & Lemongrass

      Mildly spiced with lemongrass

    • Pork & Fresh Chilli

      Our hottest sausage with fresh chillies

    • Moroccan Lamb

      Tasty with extra Moroccan spices

    • Sausage of the Month

    • Thai Pork

      Great flavour with lime & coconut

    • Pork Caramelised Onion & Balsamic Vinegar

      Tangy, sweet and comforting

    • Cumberland Pork

      Herby with white pepper, 100 year old Cowman's recipe

    • Vegetarian Sausage

      With mixed vegetables, onions, sage & white pepper

    • Pork & Blacksticks Blue

      Great tasting Butlers blue cheese flavour

    • Pork Lemon & Chilli

      Nice warm fresh tasting sausage

    • Pork & Cranberry

      A sweet tasting Christmas sausage

    • Castle Pork & Wild Boar

      Full flavoured sausage with blackpudding

    • Duke of Lancasters

      With a warm chilli and chive flavour

    • Pigs In Blankets

    • Pork Chipotle & SeaSalt

      A nice smoked jalapeno flavouring

    • Pork Apple & Cider

      Fresh apples with herbs & cider

    • Lincolnshire Pork

      Great tasting mixed herb sausage

  • Sausages (Gluten Free)

    • Old Fashioned Pork

      White & black pepper flavouring with mustard

    • Plain Pork

      Traditional taste and quality

    • Continental Pork

      Mediterranean herbs with garlic

    • Sage & Onion Pork

      Classic combination in a sausage

    • Pork & Fennel

      A delicately seasoned flavour

    • Old Fashioned Beef

      White & black pepper flavouring with mustard

    • Cumberland Pork

      Herby with white pepper, 100 year old Cowman's recipe